|
The secret 30p ingredient to put in your trifle to make it the 'perfect' texture Trifles are a quick and fun dessert that can be enjoyed during any occasion. What makes the layered dish so great is that you can be so creative with it, using different fruits to create new flavours, catering to all sorts of preferences. But there's one ingredient that all home bakers should be using when they make their next trifle. According to Sam Goldsmith, senior food editor at BBC Good Food, this ingredient which you can purchase for as little as 30p at Sainsbury's, is the key to "add texture" to that "perfect" trifle. The "surprise ingredient" is simply custard cream biscuits. The popular biscuit is used by being "slightly" pushed into the custard layer of the food expert's retro trifle. While the recipe is recommended for a festive pudding, who says you have to wait for Christmas time to enjoy the delicious dessert. It's time for all home bakers to put the secret ingredient to the test. Source link Posted: 2025-04-25 21:23:26 |
‘A push towards the conservative’: Cannes tries to ban oversized outfits and naked dressing | Cannes film festival
|
|
Russian officials criticised for giving meat grinders to mothers of soldiers killed in Ukraine | Russia
|
|
Brighton star suffers sickening head injury and needs oxygen during nine-minute stoppage | Football | Sport
|
|
Grand National investigation launched after Celebre D’Allen dies days after race | Racing | Sport
|
|
Having a baby with your best mate – podcast | Parents and parenting
|
|
Carrots will be delicious and full of flavour in 3 minutes without using a pan
|
|
IRS could take away Harvard’s tax-exempt status while DHS threatens to stop it enrolling foreign students – US politics live | US news
|
|
'I'm in HR - there's a word that's great for politely shutting down colleagues'
|
|
